Our Story

Chef Saran " Peter" Kannasute follows up behind the opening of Kyojin Sushi one year later with a brand new Thai spot that draws in tastes and aromas from Chef Peter's childhood in Thailand, where he originates. Rimtang is a Thai, street concept where not only is authentic Thai street food is delivered that introduces diners to what tastes Chef Peter grew up with but also introduces a sense of heritage and culture behind every dish on the menu. The restaurant is also managed and operated by the YHG Group. It carries the same belief that both quality of ingredients and exceptional level of hospitality service are equally important.